This summer, we're bringing The Hut straight to your kitchen. Savour the taste of sun-soaked dishes and the finest seafood with our limited-edition menu.

From 
Colwell Bay to your kitchen

Over 90% of customers say they feel significantly healthier after eating Mindful Chef.

Choose your recipes 🡢

There's a restaurant on Colwell Bay where lobster arrives with the garlic butter still fizzing, rosé twinkles in the afternoon light, and sea views stretch out in the glowing sun. That's The Hut, Colwell Bay.

Choose your recipes 🡢

Seafood suppers that feel like a summer holiday

Thousands of customers have already made Mindful Chef part of their weekly routine, cooking balanced, nutritious meals without the planning.

Best quality health and tasty home delivery available!
Fantastic quality produce.  Dishes all very healthy but also delicious. Reasonable price.  Fabulous service.

- Jennifer

We make healthy cooking consistently easy.

1

28 nutritionist-designed recipes every week. Your choice of meat, fish, vegan or veggie. Filter by high-protein, low sat fat or 15-minute prep. Choose 2-5 recipes per box.

Pick your recipes

2

British meat, free-range chicken, sustainably-sourced fish and seasonal veg from small UK farms.
Pre-portioned to the gram. Delivered to your door.

We source, portion & deliver

3

Easy-to-follow instructions. No scanning labels. No macro maths. Just genuinely delicious food you can feel good about.

Get dinner on the table in as little as 15 minutes. Taste the difference.

30% off your first 4 boxes 🡢

Chermoula Marinated Sea Bream with Orange Chilli Salsa & Roast Fennel 
35 mins · 34g protein · 753 kcal

Crab & Fennel Salad with Togarashi Roast Potatoes, Dill & Avocado
30 mins · 23g protein · 805 kcal

Grilled Barramundi with Chorizo White Beans & Tomato & Pomegranate Salad
35 mins · 48g protein · 634 kcal

Explore the full menu 🡢

28 new recipes every week. Meat, fish, vegan, veggie or pescatarian. Filter by high-protein, 
15-minute prep, low sat fat or high fibre. Never eat the same thing twice.

Fennel Risotto with Orange & Almond Salad
35 mins · 23g protein · 699 kcal

Sweetcorn Gnocchi With Caramelised Leeks and Dukkah
30 mins · 12g protein · 540 kcal

Lobster Tails with New Potatoes & Sauce Vierge 
35 mins · 46g protein · 558 kcal

Korean-style Chicken with Spicy Prawn Rice & Pickled Cucumber
40 mins · 50g protein · 675 kcal

ON THE MENU

"We are delighted to be partnering with Mindful Chef and to be part of the launch of Lobster on the menu! We have carefully crafted Hut-style dishes that we hope you love as much as we do!"

Eoin Leonhard Godhavn Smith, Group Executive Chef

Choose your recipes 🡢

Healthy living,
delivered.

Choose your recipes 🡢

Fresh ingredients

B Corp certified

Enterprise in Sustainable Development 2024.

King's Award

20m+ School Meals

Donated through One Feeds Two.

Skip or cancel anytime

No commitment. No fees.

Delivered to your door

7 days a week. No need to be in.

Fresh ingredients

100% satisfaction guarantee

Really impressed.

The meals have all been exactly what we required: delicious but healthy, varied, balanced and not too complex.

- Kristian

I am very impressed.
The nutritional information is all calculated so I don't have to perform crazy mathematical equations every time I sit down to eat!

- Kerry

Wonderful healthy,
nutritious and tasty meals

Mindful Chef has provided us with wonderful, healthy and deliciously tasty meals which are a pleasure to prepare and to eat.

- Nicky

OVER 400,000 HAPPY MINDFUL CHEFS

30% off your first 4 boxes · First box delivered free · Skip or cancel anytime

Choose your recipes 🡢

30% off your first 4 boxes · First box delivered free 

On your menu 5th-25th July

Choose your recipes 🡢

Sirloin Medallion with Tomato Salad, Roasted Shallots, Fries & Miso Chimichurri
30 mins · 59g protein · 640 kcal

This summer, we're bringing The Hut straight to your kitchen. Savour the taste of sun-soaked dishes and the finest seafood with our limited-edition menu.

From 
Colwell Bay to your kitchen

Explore the full menu 🡢

On your menu 5th-25th July